New Year, New Tastes
All four of local restaurants have been looking forward to the new year for months now. We've been in the kitchens and behind the bars, inventing new recipes and perfecting old ones to give you all a truly unique experience this year. Don't miss out on any of these new Limited Time Offers only available from now until March!
JC's BBQ & Grill - Classic Comfort Creations
The weather may be chilly, but these menu items from JC's BBQ & Grill are sure to warm you up inside and out. Perfect for brunch with the family!
Fish & Chips - Beer Battered cod filets served with stadium fries and coleslaw.
Chicken Fried Steak - Fried hand-breaded steak topped with Peppermill gravy. Served with Mashed potatoes and fresh-seasoned green beans.
Ultimate Bloody Mary - JC's BBQ fresh-smoked bloody mary with Tito's vodka topped with smoked bacon, rib bone, and brisket slider rimmed with BBQ rub
Powercat Sports Grill - Fresh & Local For You
Earlier this year, we announced our new partnership with Booth Creek Wagyu and our dedication to bring you only the highest quality meats. We're delivering on that promise by featuring Booth Creek Wagyu steak on our limited menu.
Wagyu Sirloin Steak with Wedge Salad - Booth Creek Wagyu sirloin steak grilled and sliced served with iceberg wedge and topped with pico de gallo, black olives, bacon, asiago cheese, and jalapeño ranch
Garlic Butter & White Wine Chicken Pasta - Penne pasta tossed with tomatoes, light garlic butter, and white wine. Topped with grilled lemon pepper chicken breast.
Coco Bolos - Festive & Flavorful
Who says Mardi Gras is only one day a year? At Coco Bolos, we're serving up some loud specials that honor the flavor and fun of Mardi Gras!
King Cake Shot - Rumchata & Cinnamon whiskey topped with whipped cream and a sugar rim. If you find an "X" on your shot glass, you will receive a commemorative "2020 Coco Bolos" shot glass!
Muffuletta Mardi Gras Dip- Classic muffuletta relish and a blend of cheeses served in a bread bowl with garlic toast for dipping.
Muffuletta Salad - Salami, ham, provolone, hard-boiled egg, and muffuletta olive relish served on a bed of greens with your choice of Italian or vinaigrette dressing.
Bayou Smothered Chicken - Blackened grilled chicken breast over jambalaya, topped with
pepper and onion gravy. Served with green beans and peppers.
Cox Bros BBQ - Fabulous Fish
Back by popular demand, this catfish is so good, you'll definitely want it more than one day of the week!
Southern Fried Catfish Po'Boy Remoulade - cornmeal-crusted Mississippi raised catfish po'boy with remoulade sauce served with cole slaw and your choice of one house side.
Hurry in to taste all these flavors at our local restaurants - they'll be gone before you know it!